62.8K
Downloads
37
Episodes
It started with host Joe Ricchio and a diverse group of guests having a discussion revolving around a simple food theme that almost everyone has a strong opinion about. It has now evolved into an entirely different animal that, while still food-centric, can branch out into very unexpected territory.
Episodes
Saturday Jun 22, 2019
Saturday Jun 22, 2019
The first episode of The Food Coma Podcast welcomes Arlin Smith as our guest to talk BREAKFAST. Arlin is the co-owner of Big Tree Hospitality, which includes Eventide Oyster Company, The Honey Paw, and Hugo's Restaurant in Portland, Maine, as well as Eventide Oyster at Fenway Park in Boston.
Topics range from classic diner breakfast to the worst possible choices to start your day, to the cereals we all loved growing up (assuming that we are now grown-ups).
Thanks go to our sponsors: Tourmaline Spring Water, Amethyst Elixir Company CBD Drops, and Living Nutz.
If you would like to know more about sponsorship opportunities, respond to Joe Ricchio at jsricchio@gmail.com
Production and Editing by Chris Loughran of No End Media.
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.